Stir-fry Sauce

The WORLDFOODS’ stir-fry sauces are available in a wide range of flavours representing the different regional cuisines of Asia. Use them as they are to create an authentic meal or as a base to create fusion of Asian flavours with your favourite recipes.

Vietnamese Five Spice 'Bo Kho' Stir-fry Sauce

A captivating tomato based sauce combined with fragrant lemon grass, ginger and chillies with heady notes of spices. Great as a quick stir-fry or for stews.



Energy (185kJ/44kcal), Protein 1.2g, Carbohydrate 9.5g, of which sugars 9.2g, Fat 0.1g, of which saturates Nil, Fibre 2.7g, Sodium 1.0g.


Water, Onion, Tomato Paste, Lemon Grass, Sugar, Garlic, Ginger, Salt, Modified Tapioca Starch, Dried Chilli, Yeast Extract, Cinnamon, Coriander, Black Pepper, Fennel, Cumin, Star Anise.